So, it looks like we’ve got quite a lot of food sensitivities around here. I took Henry (age 5) and Tate (age 3) to the Wellness Clinic at People’s Pharmacy to be tested. I wanted to test Henry because he has issues with self-regulation and calming, and I wanted to get Tate tested because he has eczema on his arms and face, and I didn’t want to start applying steroid cream like his pediatrician recommended. 

It turns out that the test revealed food sensitivities that might be connected to the issues they are having. Henry needs to eliminate eggs, gluten, peanuts, and pineapple. A sensitivity to gluten in particular is

We finished doing a neurobehavioral assessment with Henry, due to some of the self-regulation struggles he had been displaying for the past couple of years. Interestingly, during the several-month process, he seemed to start to regulate more and more. I’m not sure if it’s from the counseling we’ve been going to weekly or the fact that his brain is continuing to develop as he gets older. In Montessori theory, we believe that children go through a huge developmental shift as they move from the first plane of development (0-6) to the second plane of development (6-12). As Henry gets closer and closer to 6, we (and his teacher) are seeing